MENUS
Short menus, serious cocktails
We keep our menus short and make every drink count. Our recipes are our own, tried and tested over years on the busiest bars in the country, and made with premium spirits, fresh fruit juices and real ingredients. Whatever the crowd, there is always plenty of top-quality booze, and always a proper mocktail for those who would rather not.
100% plant based. All of our drinks, cups, straws and glassware are made from plants. No animals, no plastics. It is better for the planet, and it does not cost us an ounce of flavour.
A taste of the menu
Turtle Dove: gin, elderflower, cucumber, soda and a lemon twist
Bird of Paradise: spiced rum, Cointreau, orgeat and lime
Mojito Midori: white rum, melon, mint, lime and soda
Bloody Mary: vodka, port, tomato, Henderson's Relish, celery bitters, Tabasco and lemon
Black Samba: vodka, coffee liqueur, vanilla and a layer of oat cream
The Cockatoo (signature): tequila, Cointreau, pink grapefruit, lemon and watermelon
Pornstar Martini (signature): vodka, Passoa, passionfruit, vanilla, lime and prosecco
MOCKTAILS
Mocktails include
Green Garden Cooler
Fruit Salad
Virgin Mary
Pink Punch.